BATTERED SQUID RINGS
Squid comes from the same family as both octopus and cuttlefish, although its texture may be strange to some it is actually a very sustainable food source! Squid Tentacles are popular across the world with different preparation techniques.
Our battered squid rings come in bags of 500g and come from Spain. They are perfect for both deep frying and shallow frying.
Nutritional Information
Ingredients:
Squid (Molluscs), 40%, wheat flour, water, sunflower oil, starch (wheat), yeast, salt, sugar, thickeners (E407, E412), raising agents (E450, E500) and colour (E101)
Allergens in BOLD
Nutritional information per 100g:
Energy: 865 kJ / 206 kCal
Fat: 7.3g
Of which saturates: 1.7g
Carbohydrates: 27.3g
Of which sugars: 2.0g
Protein: 6.6g
Fibre: 2.3g
Salt: 1.75g
Serving Suggestions
Delicious when served with Garlic and Lemon Mayonnaise
For the mayonnaise mix the following ingredients together
-
200ml/7fl oz mayonnaise
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1 clove garlic, crushed
-
½ lemon, juice only
FRYING PAN: Fry without defrosting, in abundant and very hot oil (180-190ºC.). In order to maintain the oil temperature, we recommend you fry few pieces at one time. In order to obtain a crunchy and golden batter, turn them over immediately and fry for a further 2 minutes. * DEEP-FRYER: Fry the Tender Loops, without defrosting, in abundant and very hot oil (180-190C) for 2 minutes until they are crunchy and golden.
