Ingredients: Soy Sauce (38.5%) (Water, Defatted Soy Bean, Brewed Soy Sauce (Wheat), Salt), Sugar (25%), Corn Starch Syrup, Water, Ethyl Alcohol, Garlic Powder (Garlic, Maltodextrin, Anti-caking Agent: E551), Thickener: E1401, Ginger, Sesame Oil, Sesame Seeds, Vinegar (1%), Acidity Regulator: E330, Black Pepper, Pear Extract, Pineapple Extract, Thickener: E4512, Grapefruit Seed Extract
Allergen advice: See ingredients highlighted in BOLD
Made in a factory that also handles: Peanuts
Nutritional information per 100g
Energy: 842 kJ / 201 kcal
Of which saturates: 0.07g
Of which sugars: 42.1g
How to prepare Korean BBQ:
1. Marinate 1lb beef, 4 oz Ajumma Republic Korean BBQ Sauce, and your choice of chopped vegetables for 30 minutes in the refrigerator.
2. Stir-fry the ingredients and add sesame oil for a richer flavour.
Make 4 servings
Korean Style Beef Tacos